Vinegar Sauce Toast Recipe

• 1 tbsp olive oil
• 1 large green onion
• 1/2 tsp vinegar
• 2 tbs brown sugar
• 1/2 tsp salt
• 3 lb tomatoes
• 1/2 tsp grapes
• Toast bread
• 1 slice of cheddar cheese

Saute the green onions in olive oil. Add all the ingredients to the pan and boil for 20 minutes. After boiling, turn the heat down and wait for it to thicken for half an hour. Remove from the stove. Spread the cheese and mixture between the toasted bread. Fry in a toaster and serve.